Ingredients: Only sugars from agave Tequilana weber blue variety have been use.Aging container: 200-liter American white oak barrels. each.
Aging time: 9 months
Hue: Crystalline liquid with a natural yellow color, bright and full-bodied, free of foreign matter.
Taste and Scent: On the nose it presents intense notes of wood (oak), chocolate, vanilla and light herbalnotes. In the mouth it has slight rispidity, a woody flavor, with citric notes and slightly bitter.
Physiochemical characteristics: Alcohol percentage 38% Alc. Vol. -0.2 + 0.5• Transmittance ** 66%
Ingredients: Only sugars from agave Tequilana weber blue variety have been use.Aging container: 200-liter American white oak barrels. each.
Aging time: 9 months
Hue: Crystalline liquid with a natural yellow color, bright and full-bodied, free of foreign matter.
Taste and Scent: On the nose it presents intense notes of wood (oak), chocolate, vanilla and light herbalnotes. In the mouth it has slight rispidity, a woody flavor, with citric notes and slightly bitter.
Physiochemical characteristics: Alcohol percentage 38% Alc. Vol. -0.2 + 0.5• Transmittance ** 66%
